p-ISSN: 2775-2100 | e-ISSN: 2798-5415
Indonesian Sugar Research Journal (ISRJ) originated from the printed version of the Majalah Perusahaan Gula (MPG) which was first published in 1965. Starting in 2021 the ISRJ was published in electronic and printed versions. ISRJ is compiled from the results of scientific and applied research or outcome reviews with selected topics.
Indonesian Sugar Research Journal published by the Indonesian Sugar Plantation Research Center, Pasuruan, Indonesia.
Indonesian Sugar Research Journal contains original articles of research results, findings, and ideas from various fields of science, especially fields related to sugar plantation and its processes, both from researchers, lecturers, students, and related parties.
The scope of the Indonesian Sugar Research Journal is: cultivation, agribusiness, plantation management / management of sugar and sweetener crops, processing of sugar products and processing materials, post-harvest technology and basic research related to sugar and sweeteners.
Indonesian Sugar Research Journal (ISRJ) has been accredited Second Grade " SINTA 4" Ministry of Research and Technology/National Agency for Research and Innovation, Republic of Indonesia (SK:72/E/KPT/2024) since Volume 1, issue 1, June 2021 - Volume 5, issue 2, December 2025.
Announcements
Journal Volume 4, Issue 2, December 2024 |
|
journals Volume 4, Issue 2, December 2024 has been opened. Editorial team invites experts and observers of sugar and sweeteners to submit other articles to our journals Volume 4, Issue 2, December 2024. | |
Posted: 2024-07-16 | |
More Announcements... |
Vol 4, No 1 (2024): Indonesian Sugar Research Journal
Table of Contents
Cover
Front-Matter
Front Matter
|
|
Back-Matter
Back Matter
|
|
Articles
Kombinasi Asal Benih dan Dosis Pemupukan terhadap Pertumbuhan dan Kesehatan Benih Tebu
DOI : 10.54256/isrj.v4i1.119
| Abstract views : 145 times
Arinta Rury Puspitasari, Diana Ariyani, Sylvia Lindawati, Imam Kukuh Afrianto
|
1-12
|
Pengaruh Pemupukan Anorganik Pada Budidaya Tanaman Tebu (Saccharum officinarum L.) Varietas PSKA 942 di Pusat Penelitian Perkebunan Gula Indonesia
DOI : 10.54256/isrj.v4i1.120
| Abstract views : 310 times
Hadi Wiryo Atmojo, Machmudi Machmudi, Fatimah Nursandi, Arinta Rury Puspitasari
|
13-23
|
Prediksi Kualitas Gula dan Tetes Menggunakan Near Infrared Spectroscopy
DOI : 10.54256/isrj.v4i1.123
| Abstract views : 198 times
Risvan Kuswurjanto, Simping Yuliatun, Opal Priya Wening, Retno Widowati, Nyani Nyani, Gilar S Pembayun
|
24-29
|
Sintesis dan Karaktersisasi Surfaktan Sukrosa Ester Asam Lemak sebagai Surfaktan
DOI : 10.54256/isrj.v4i1.124
| Abstract views : 471 times
Simping Yuliatun, Ghufron Bisri Mustofa, Reza Rodhatul Janah
|
30-42
|
Optimasi Proses Bleaching Selulosa Ampas Tebu dengan Menggunakan Metode Respon Permukaan
DOI : 10.54256/isrj.v4i1.125
| Abstract views : 258 times
Simping Yuliatun, Zalma Attaya, Kiki Febrianto
|
43-55
|